VALLE OCCIDENTAL - VILLALOBOS Altura: 1700MSNM Proceso: Miel Tueste: Medio Grano: Entero / Molido Notes: cacao, nueces and citris 250gr: ₡6,800 / 500gr: ₡13,000 / 1000gr: ₡21,500	BRUNCA - VARIEDAD SARCHÍ Altura: 1600MSNM Proceso: Miel Tueste: Medio Grano: Entero / Molido Notes: citrus, fruta tropical and cacao 500gr: ₡15,000

Coffee Regions of Costa Rica

What are the most important characteristic of trade specialty coffee?

The Journey of The Roastery Coffee: From the Central Mountains to the Pacific Coast